2 Delicious Recipes for Bread Machine

Now that you have your bread machine, I am sure that you have already tried a lot of bread machine recipes, which is not very hard to find recipe ideas from online. I am sure that you and your family enjoy making your own bread now, because a lot of the recipes for bread machine online are very easy to follow, and would definitely not require master baker skills to make the best bread that will satisfy you.

There are a lot of bread maker recipes that you can do with the use of a bread machine. But if you want something different this time, then here are some of the newest recipes for bread machine that you might also want to try.

The Orleans Style French Bread

You only need 1 hour and 40 minutes to make this crisp in the outside and crumby in the inside French bread.

Ingredients:

  • 1 ¼ cups of lukewarm water
  • Half a cup of wheat bread flour
  • 2 ½ cups of white bread flour
  • 1/8 t of salt
  • 2 ¼ t of sugar
  • 3 t of active dry yeast
  • 1 ½ T of butter

Procedure:

Put your machine’s setting to “French Cycle” if it has. Most of the modern machines have it, if not, then just continue with the next step.

Combine all of your ingredients and knead. Stop the machine, and then start it again. You do this, if you do not have the “French Cycle” setting. But if you do, then you do not have to stop the machine anymore, and just let it continue with the baking process until it is done.

Serve the bread within 24 hours, to ensure nice and crisp consistency.

Orleans style French bread machine recipes

Check here for more French bread machine recipe

Let’s Go English With New England’s Anadama Bread

Ingredients:

  • ¼ cup of milk powder (zero fat)
  • 1 ¼ cups of water
  • 1 t salt
  • 3 T molasses (light)
  • 2 T oil (vegetable is preferred)
  • 3 ¼ cups of bread flour
  • 1/3 cup of cornmeal
  • 1 ¼ t instant yeast

Procedures:

Make sure that your bread machine’s setting is in the “Basic Cycle”.

Combine all ingredients, and place it in the pan. Start the bread machine, and let it do the baking. Once it is done, you must remove the bread quickly from the heat of the pan, to avoid continuous baking, and place it on top of a cooling rack. Do not slice the bread while hot, to avoid crumbling and uneven slices.

These are the newest recipes for bread machine that you can try. You will surely love them and be proud of them as well! The recipes are very easy to follow, and the results will surely fascinate you.

For more recipes for bread machine, you can always find them online. You can also do your own variations of the bread maker recipes using your very own bread machine, and be proud to share it online too, so others who are just starting to explore their bread machine, will be able to benefit from it as well.

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