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Five Ways to Make Use of the Day-Old Breads

In this day and age, people use different ways to utilize different products. On the other hand, when products become two or three days old, some people find no way to use such products. Well, to make use of such day-old products, you need to be a little bit creative.


There are certain ways that could be used in order to make use of these days-old products. One of the biggest issues of people is to know how to use day-old breads. Some of you might be thinking that what day-old bread is. Day-old breads are not fresh breads, but they are kept in a place, according to the temperature of that bread. Therefore, day-old bread is two or three days old bread.

1. Use as Breadcrumbs
Many people fail to use a three or four days old bread and wait for the slices to become hard, so that the slices could be used as breadcrumbs. On the other hand, to use bread as a breadcrumb, bread must be free of moisture. For that reason, there is always a possibility that you should use a three day old bread to make breadcrumbs and use in those dishes, where breadcrumbs can be used.

2. Use as French Toasts
Another important dish that you can make with two or three day-old bread is “French Toast.” French toasts are made using bread slices. Nonetheless, if you are in doubt that your bread slices are in fact two or three days old, you can even use them to soak in a mixture of egg and butter and can fry the slices. This is a 15 minute quick recipe and is delicious too.

3. Use as Sweet Dish
Two or three days old bread can be used to make a flavored sweet dish. Using the slices of the bread, you can soak them in an egg and then add one and a half tablespoon of sugar into it. Then mix it. After mixing, dip a slice in that mixture and then fry for say two minutes. This would be a sweet dish that can be served to your children at their lunch time.

4. Use as an Ingredient in Making Other Dishes
Days old breads can also be used as an ingredient for other dishes. There are many dishes where you need products made up of flour. You can use these days-old breads to make your dishes more tasty.

5. Use in Making Different Sorts of Bread Sandwich
Bread sandwiches are popular in kids and they often tell their mothers to cook sandwiches in their lunch. Many kinds of sandwiches use bread that could be fresh or day-old. Cheesy Corn Capsicum Sandwich is a kind of sandwich that can be made from fresh and days-old bread without losing the taste. This could be a perfect use of days-old breads to make great sandwich recipe for your children. You can even add more ingredients to make the sandwich even more tasty and delicious.

How To Use A Bread Machine – Learn With Very Easy Steps

Having your very own bread machine is like having the best kitchen assistant that you can trust when it comes to all types of breads.

A machine is very easy to use. If you want to know how to use a bread machine, then here are the steps:

  • The first thing is to check machine manual instruction guide to get idea about whole machine to what functions are consist it with and accessories.
  • Next you have to know is the capacity of your bread machine. Obviously, you cannot do more than what it can accommodate, so make sure to read the manual. For instance, if your bread machine says it can only accommodate 2 lbs of bread, then you should only use a recipe that will not go beyond that. Technically, 2 lbs of bread is about 12 cups of liquid. You calculate the capacity of your machine based on the amount of liquid that is required in the recipe.
  • The next thing that you have to do is to look for a bread machine recipe. This can be easily found online, so you do not have to worry about it anymore. Also, when you buy a bread machine, you are likely to have a free recipe book where you can find a number of recipes that you can try out. Make sure to get a recipe that you think is easy for you. Try to make it simple, if you are doing this for the first time to avoid disappointments.

    Once you already have a recipe, read the instructions carefully, and start your machine. Do what the instruction says, not only to achieve perfectly baked bread, but also to ensure safety for you and your bread machine.

    Normally, a typical bread recipe takes 2 to 3 hours. Be patient, and wait for it to finish.

    You can also choose the kind of crust that you like for your bread. For instance, if you want it dark, then select the button that will allow your crust to have a crisp dark brown crust, which is perfect for loafs.

  • When your bread is done, unplug the cord, and make sure that you are wearing safety kitchen gears like mittens and apron, to prevent burns. Remove the bread by pulling the bucket first out of the machine, and turn it over the cooling rack, to remove the bread inside. Let your bread rest and cool before slicing, in order for you to get the perfect and clean slices for your bread.

If you want to know how to use a bread machine, it is always best to start by knowing the basic steps, which I believe to have offered you above.

If you have not bought a bread machine for yourself yet, then I am telling you that you are missing on so many things like being able to bake your own bread, so you can enjoy fresh and crisp bread all the time; eliminate the ingredients that you do not like from store bought breads like sugar, gluten, and butter; create your own gourmet breads without spending too much, and so much more!

Are You Wondering How to Make Bread In A Bread Maker?

The revolutionary, portable bread maker is truly a wonder especially for those who love the crackling sound of freshly baked bread’s crust or who are enraptured by the fragrance that comes from a gourmet bakery. If you are also one who harbours such interests or pleasures, then surely you too must have been excited to hear about the availability of such a contraption.

So let’s say you bought one of those (we are all aware of how many brands have introduced their own versions in the mainstream) and now you are wondering how to make bread in a bread maker. Worry not;

Here we are going to provide a step by step assistance so you can learn how to make bread in a bread maker in no time.

  • This step of learning is pretty simple; yet crucial nonetheless – you must familiarize yourself with the bread maker if you wish your experiments to be successful. The best way of doing that is by going through the manual that is provided with the machinery; (don’t worry you don’t have to go through the whole manual – that is why we are here) this will at least give you the knowledge of the function of each of the buttons on its control panel. With so many varieties present in the market, you cannot assume a general stance about the various buttons present on the control panel.
  • The next thing that you must ascertain is the size of the bucket which is contained within the bread maker. If you wish to learn how to make bread in a bread maker the professional and correct way then this step is very essential. The tub size also varies amongst the different brands.

    As a general rule, if the tub can hold 10 cups of water then it can bake 1 ½ pound loaf of bread and similarly one that holds lesser amount will only be able to bake a 1 pound loaf. A tub that could hold up to 12 cups of water can bake a loaf weight 2 or more pounds. Once you are clear with its size, then you can try out the appropriate recipes.

  • You must remember that every time you plug in your machinery, it will go back to default setting; for example if there is an option of browning the crust upon your specification, you will need to alter it before you start off baking something the next day. The default setting is usually adjusted to medium.
  • If you have a tried and trusted recipe by your side then start putting in the ingredients. In order to learn how to make bread in a bread maker perfectly, you must follow the recipe for the bread maker to the letter. And this includes following the order of the ingredients that have to be added.
  • Last, but not the least, if you wish to learn how to make bread in a bread maker then understand the different cycles on the machine. The various cycles for white, brown or whole wheat bread are timed differently. To get a perfect loaf of bread, choose the right recipe and the right cycle.